Monday, Monday!

Here's the meal I made tonight. No BIG deal (I try to get a meal that looks like this--i.e., a new recipe--at least once a week), but I wanted you to see the grits--parm cheese morel mushroom grits (my own creation with Dad's morels!)!  I think this is the very first time I've ever made grits...does that mean I'm now a Southern Cook?!

Also, I made French toast for the kids on Saturday (Saturday pancakes are usually J's thing, but he was on call); the kids said the french toast was really good, then Mia added, "but Grandpa's is better!"